India is rapidly progressing towards becoming a global powerhouse, fueled by the dedication of its vibrant population. Recognizing the crucial role that skill development plays in this journey, initiatives like RASTOGI are taking root to empower individuals and drive national growth. Such programs

India, a land of rich culinary traditions, is famous for its colorful array of pickles. Among them, "Aam ka Achar," the pickle made from ripe mangoes, stands out as a popular treat. This traditional pickle embodies the perfect mix of sweet and tangy flavors, making it a refreshing accompaniment to a